By Golfers For Golfers

here to elevate the golf course experience for players of all calibers and lifestyles.

Because whether you’re playing Pebble Beach or hacking up your local muni, a course is only as good as its turn house dogs. So meet us at the turn for a great-tasting, double-smoked, all beef with brisket hot dog. Perfectly paired with our signature Carolina Dog Sauce, a tangy* heat that’s sure to add some spice to your swing on the back 9.

Where did this idea come from?

Looking back, it seems so simple. We were fed up with bad hot dogs on good golf days. A simple “what if” resonated with enough people in our friend group that the wish for a better hot dog turned into the pursuit of becoming the king of the turn house.

How did we get here?

Crafting the first double smoked beef brisket hot dog was no simple task. We are not serial start-up types, hyper successful entrepreneurs, or people with food backgrounds. We just tirelessly asked ourselves what could be better, allowed the brand to grow one decision at a time, and had a ton of fun in the process. This brand is what we want to see in the world of golf and beyond. We had no idea that the simple hot dog meant so much to us until we made one that we fell in love with.

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By Golfers For Golfers

here to elevate the golf course experience for players of all calibers and lifestyles.

Where did this idea come from?

How did we get here?

Have Questions?

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